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Agricultural Economics
SOCIO ECONOMIC DETERMINANT OF FOOD INSECURITY STATUS AMONG FARMING HOUSEHOLDS
SOCIO ECONOMIC DETERMINANT OF FOOD INSECURITY STATUS AMONG FARMING HOUSEHOLDS
- CASE STUDY: IWO AGRICULTURAL DEVELOPMENT PROGRAMME ZONE, OSUN STATE, NIGERIA
- INSTITUTE: DEPARTMENT OF AGRICULTURAL ECONOMICS, FACULTY OF AGRICULTURAL SCIENCES, LADOKE AKINTOLA UNIVERSITY OF TECHNOLOGY, OGBOMOSO, OYO STATE, NIGERIA
- DEGREE: BACHELOR’S
- PROJECT YEAR: 2018
- NUMBER OF PAGES: 69
- FILE TYPE: DOC
₦3,500.00Effect Of Processing Techniques On Marketing Of Maize In Afijio Local Government Area, Oyo State
This study investigated the effects of processing techniques on the marketing of maize in Afijio local government area of Oyo state, Nigeria. The specific Objectives were identify the socio-economic characteristics of maize processors in the study area, identify the processing activities of maize processors in the study area, identify the challenges faced by the respondents in the study area, evaluate the effect of processing techniques on the revenue generated by the respondents in the study area
₦3,500.00