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Faculty of Agricultural Studies
Relationship Between Rectal Temperature, Respiratory Rate and Tonic Immobility in Broiler Chickens Reared Under Different Hosing Temperature
RELATIONSHIP BETWEEN RECTAL TEMPERATURE, RESPIRATORY RATE AND TONIC IMMOBILITY IN BROILER CHICKENS REARED UNDER DIFFERENT HOSING TEMPERATURE
- PROJECT YEAR: 2016
- NUMBER OF PAGES: 24
- FILE TYPE: PDF
- DEGREE: BACHELOR
- DEPARTMENT: DEPARTMENT OF ANIMAL PHYSIOLOGY, COLLEGE OF ANIMAL SCIENCE AND LIVESTOCK PRODUCTION FEDERAL UNIVERSITY OF AGRICULTURE, ABEOKUTA
₦3,500.00Assessment of Water Quality and Heavy Metals in Ponds and Tank at Ndu, Nigeria
ASSESSMENT OF WATER QUALITY AND HEAVY METALS IN PONDS AND TANK AT NDU, NIGERIA
- PROJECT YEAR: 2021
- NUMBER OF PAGES: 59
- FILE TYPE: DOC
- DEGREE: BACHELOR
- DEPARTMENT: DEPARTMENT OF FISHERIES, FACULTY OF AGRICULTURE, NIGER DELTA UNIVERSITY, WILBERFORCE ISLAND, BAYELSA STATE.
₦3,500.00Screening of Five (5) Varieties of Cowpea (Vigna unguiculata L.) for Leaf Spot Disease in Makurdi
SCREENING OF FIVE (5) VARIETIES OF COWPEA (Vigna unguiculata L.) FOR LEAF SPOT DISEASE IN MAKURDI
- PROJECT YEAR: 2019
- NUMBER OF PAGES: 64
- FILE TYPE: PDF
- DEGREE: BACHELOR
- DEPARTMENT: DEPARTMENT OF CROP AND ENVIRONMENTAL PROTECTION, COLLEGE OF AGRONOMY, FEDERAL UNIVERSITY OF AGRICULTURE MAKURDI, BENUE STATE,
₦3,500.00Production of Low Sugar Jam Using Watermelon and Jackfruit
PRODUCTION OF LOW SUGAR JAM USING WATERMELON AND JACKFRUIT
- PROJECT YEAR: 2022
- NUMBER OF PAGES: 55
- FILE TYPE: DOC
- DEGREE: HIGHER NATIONAL DIPLOMA (HND)
- DEPARTMENT: DEPARTMENT OF FOOD TECHNOLOGY DEPARTMENT, FEDERAL POLYTECHNIC, OKO
₦3,500.00SOCIO ECONOMIC DETERMINANT OF FOOD INSECURITY STATUS AMONG FARMING HOUSEHOLDS
SOCIO ECONOMIC DETERMINANT OF FOOD INSECURITY STATUS AMONG FARMING HOUSEHOLDS
- CASE STUDY: IWO AGRICULTURAL DEVELOPMENT PROGRAMME ZONE, OSUN STATE, NIGERIA
- INSTITUTE: DEPARTMENT OF AGRICULTURAL ECONOMICS, FACULTY OF AGRICULTURAL SCIENCES, LADOKE AKINTOLA UNIVERSITY OF TECHNOLOGY, OGBOMOSO, OYO STATE, NIGERIA
- DEGREE: BACHELOR’S
- PROJECT YEAR: 2018
- NUMBER OF PAGES: 69
- FILE TYPE: DOC
₦3,500.00Effects Of Different Combinations Of NPK And Organic Manure On The Growth And Yield Of An Okra Variety (Abelmoschus Esculentus)
A POST FIELD SEMINAR SUBMITTED IN PATIAL FULFILLMENT OF THE REQUIREMENT FOR THE AWARD OF THE DEGREE OF MASTER OF SCIENCE IN AGRONOMY(M.Sc. Agronomy) OF THE UNIVERSITY OF ILORIN, ILORIN, NIGERIA.
Justification of Study
The application of inorganic fertilizers results in yield increase of this crop. Unfortunately, inorganic fertilizers reduce the quality of arable lands. The Economic Commission for Africa (2001) reported that tropical soils are adversely affected by suboptimal soil fertility and erosion, causing a deterioration of the nutrient status and changes in soil organism populations. Animal and farmyard manure have been used to improve and supplement soil nutrients from time immemorial. However, the advent of inorganic fertilizer has almost eliminated the use of these manures by farmers as sources of plant nutrients and soil amendment because of its relative ease of application and quick results. A lot of organic manures lie waste in rural areas in Nigeria and even in developing urban centres and mega-cities like Lagos and Ibadan. They are usually dumped around farmsteads. Some of these organic wastes are burnt periodically while others are just dumped on the ground surface, increasing the problem of environmental pollution and constituting health hazards. Hence, there is a need to look for ways of combining the advantages of both organic and inorganic fertilizers1.3 Objectives of the study The objectives of this study is to determine the effect of different combination of NPK fertilizer and organic manure on the growth and yield on okraSelect the best combination that give the best yield
₦3,500.00Effect Of Processing Techniques On Marketing Of Maize In Afijio Local Government Area, Oyo State
This study investigated the effects of processing techniques on the marketing of maize in Afijio local government area of Oyo state, Nigeria. The specific Objectives were identify the socio-economic characteristics of maize processors in the study area, identify the processing activities of maize processors in the study area, identify the challenges faced by the respondents in the study area, evaluate the effect of processing techniques on the revenue generated by the respondents in the study area
₦3,500.00The Use of the Different Rates of Clove Powder to Protect Processed Meals Against the Red Rust Flour Beetle
The objectives of the study are to:
i. Evaluate the effect of clove powder to control the infestation of the red rust flour beetle, Tribolium castaneum (Herbst.) infesting some processed meals sold and eaten in Nigerian households.
ii. Evaluate the effect of the different dosage rates of clove powder on the mortality of the red rust flour beetle, T. castaneum infesting some processed meals sold and eaten in Nigerian households.
iii. Evaluate the effect of different dosage rates of clove powder on the emergence of the red rust flour beetle, T. castaneum (Herbst.) infesting some processed meals sold and eaten in Nigerian households as treatment after infestation₦3,500.00Strategies for Improving Maintenance of Laboratories and Equipment of Vocational and Technical Education for Effective Service Delivery in Tertiary Institutions
- STRATEGIES FOR IMPROVING MAINTENANCE OF LABORATORIES AND EQUIPMENT OF VOCATIONAL AND TECHNICAL EDUCATION FOR EFFECTIVE SERVICE DELIVERY IN TERTIARY INSTITUTIONS
₦3,500.00
